
Cooking Up New Programs With Sarah Ware
Sarah Ware is the Family and Consumer Sciences Agent with N.C. Cooperative Extension in Jones and Onslow Counties. In …
Extension offers a wealth of educational programs that help people make healthier, better-informed decisions and grow our economy. Programs cover a variety of areas from local foods and food safety to gardening and environmental efforts.
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Collapse ▲Sarah Ware is the Family and Consumer Sciences Agent with N.C. Cooperative Extension in Jones and Onslow Counties. In …
Insects and other arthropods are feeling the warm weather and waking up for spring. Bees, social wasps, bugs, flies, …
I have tried out two dozen types of compost bins at my Compost Learning Lab at NC State University and these …
The National Extension Association of Family and Consumer Sciences declares March Living Well month. During this month Family and …
Steps to Health is NC State University’s SNAP-Ed program. We empower youth, adults, and communities through evidence-based nutrition programs …
Written by Dr. Lindsey Haynes-Maslow and Catherine Hill “Make every bite count” is the theme of the newly released 2020-2025 …
As if Asian giant hornets weren’t enough, this year also saw media attention on a lesser-known, but bizarre, group …
I have long known that Chatham County is a special place with an amazing community of creative, passionate people …
Lee County’s local food landscape is growing. Agents across program areas in the County Extension Office provide support and …
Help us celebrate NC Crunch Day by biting into an apple with us tomorrow. Every year the Farm to …
Many families look forward to gathering for traditional holiday celebrations every year. This year, however, requires extra caution. COVID-19 …
2020 has been a difficult year but in every tragedy, there is triumph. The USDA has decided to increase …
The Chatham Food Hub is a collaborative project between Chatham County, UNC, and NC State University partners. The Chatham …
The Local Food Preparation Workgroup of the Local Food Program Team has created a variety of local-food-focused recipe cards …
As unemployment surged in North Carolina this spring during the COVID-19 pandemic, so did the demand for food from …
If you haven’t received your Economic Impact Payment (EIP) yet, perhaps you should be on the lookout for a …
North Carolina State University’s Steps to Health program is just one of nine SNAP-Ed programs in the state of …
It’s more important than ever to support our local food community in North Carolina, even as we adhere to …
Storing food properly can help you maintain the safety, freshness, and quality for your food overtime. Proper food storage …
North Carolina State Extension provides resources for communities across the state to utilize the food and other resources in …
This factsheet summarizes the benefits of fruit and vegetable gardening with children. It includes age-appropriate …
This publication focuses on easy-to-grow, child-friendly, warm-season fruits and vegetables suitable for childcare center gardening. …
This publication focuses on developing fruit and vegetable production gardens in the Outdoor Learning Environment …
This appendix is part of the Extension Gardener Handbook and gives users to the tools …
This publication includes simple recipes that childcare center cooks and educators can use to engage …
This publication includes simple recipes that childcare center cooks and educators can use to engage …
This publication focuses on easy-to-grow, child-friendly, cool-season vegetables suitable for childcare center gardening. This is …
This publication is a useful resource that shell egg producers can use to identify egg …