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Grand Farm Tour Across Sampson County
Welcome to the Grand Farm Tour Across Sampson County! Come join us on Sat Sep 21, 2024 at 8:45 a.m. sharp for …
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Collapse ▲Welcome to the Grand Farm Tour Across Sampson County! Come join us on Sat Sep 21, 2024 at 8:45 a.m. sharp for …
We have developed a brief survey to better understand barriers producers in North Carolina and South Carolina face in …
Check out the research from an NC State College of Veterinary Medicine student Jessica Parzygnat who is helping us …
During these workshops we will discuss the FSMA Produce Safety Rule final requirements for managing water used during harvest …
Location: Produce Handling Facility, 74 Research Dr., Mills River, NC Date and Time: May 16, 2024 from 9:30 a.m. to …
We’re seeking input from producers on barriers to USDA organic certification as part of the Southeast Transition to Organic …
All high school youth are invited to join us for the 2024 North Carolina Youth Institute on April 5th, 2024 …
We have partnered with the University of Florida, North Florida Research and Education Center in Live Oak, FL to …
LEGAL RAMIFICATIONS OF FOOD SAFETY INCIDENTS The NC Produce Safety Task Force is inviting you to join us for this …
The 75th Annual Crop Protection School will be held virtually (via Zoom) Thursday, November 30, 2023. Registration is free …
This program will discuss food safety practices that apply to produce farms and packing houses. We will provide an …
2023 Wake County Food Security Plan Update: Creating a Resilient & Equitable Food System In June 2022, N.C. Cooperative Extension, Wake …
Topics to be covered This interactive workshop provides fruit and vegetable growers information and tools necessary to develop an effective …
FDA announced January 13, 2023 the end of the enforcement discretion period for requirements for water used during harvest …
FDA announced January 13, 2023 the end of the enforcement discretion period for requirements for water used during harvest …
The Census of Agriculture is a complete count of U.S. farms and ranches and the people who operate them. …
Join the USDA Risk Management Agency (RMA) for virtual workshops covering the ins and outs of the Whole Farm …
There will be a Meat Bird Production Workshop for Beginners at NC A&T University Farm Pavilion at 3020 McConnell …
Thank you to everyone that participated in the “Hatch Butterflies” program when 4-H Embryology took a break due to …
Come out to participate in hands-on experiences and view demonstrations regarding produce safety practices in a packinghouse, hear about …
This factsheet provides an overview of Listeria and includes guidance on the prevention of foodborne …
This publication, part of the Farm to Food Bank Resource Guide, discusses food donations given …
This publication provides information and success stories related to food banks, food pantries, food donation …
This publication provides practical tips on how to promote health eating by incorporating fresh, local …
The per-capita consumption of processed tomatoes has increased steadily in recent years. This has been …
This publication discusses the practice of leasing estuarine waters on the North Carolina coast for …
This publication covers best freezing practices for a variety of fruits.
New and existing professionals working in the realm of climate education, research, and outreach need …